Archive for March, 2015

Spring has Sprung

Doesn’t the prospect of better weather and sunshine motivate you to get on and do the things you have been putting off ,well for me its been to prepare the menu for the next pop up on Friday 24th and Saturday 25th April and to get prepared for the coming season. Please do not hesitate to contact me with any catering needs at home in your holiday cottages or for any other events I would be happy to meet or telephone to discuss your requirements. If you would like to make a booking for one of the pop up restaurants at the Gallery this link will take you straight there http://www.staithesgallery.co.uk/2015/1843/ or ring on the normal numbers for Al Milnes.

Spring Lovage and Apple Soup
Local Crab & Prawn Spring Rolls with Ginger, Honey,& Tamari, Dipping Sauce
Nettle & Wild Garlic Risotto with Shavings of Mature Yorkshire Goats Cheese
Lemon Sole Fillets Rolled with Lobster Mousse
Served with a Watercress Sauce
Slow Braised Duck Leg served Crispy with Sweet Young Peas ,
Lettuce,Bacon, & Mint
Duck Egg Curry with Tandoori Jersey Royal Potatoes
& Spring Herb Yogurt
Rhubarb & Custard , Tart Rhubarb Jelly, Velvety Custard &
Crisp Dried Rhubarb
Orange ,Rose,& Polenta Cake served with Creme Fraiche
Yorkshire Cheese Biscuits, Grapes, Celery & Chutney
Coffee with Fellow Diners


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